The Brain Food Court offers a variety of lunch options including salads, sandwiches, pizza, pasta, market station, grill favorites, soup, fruits and desserts. There are gluten/dairy/nut free options; please check with our food service staff to confirm any ingredients.
For specific allergen information or questions regarding menu items in our Brain Food Court, Museum Café and Finnigan’s Ice Cream Parlor, please contact our Food Service Team at 773-753-6869. We ask that you contact the Food Service Team at least two weeks in advance of your visit to ensure you have the best dining experience while at the Museum. Please note that we do not have an allergen-free kitchen. Guests with special dietary needs or who suffer from sensitive or life threatening food allergies are welcome to bring pre-prepared foods to the Museum.